Round Cakes Cutter With Paper Inserts

Round Cakes Cutter With Paper Inserts – Ultrasonic Cutter – Cheersonic

Using paper inserts between each slice of cake is a smart and practical solution that offers multiple benefits. Not only does it give your cakes a more polished and professional appearance, but it also ensures that each slice remains fresh and separate as they are being served.

When serving round cakes or any other round products, it can be challenging to keep slices neatly stacked and separated without using some form of divider. Without them, slices can easily become stuck together or crushed, which can ruin their appearance and make them less appetizing.

Paper inserts provide a simple and effective solution to this problem. They are easy to insert between slices and can be customized to fit the size and shape of your cakes. As they are made from paper, they are also biodegradable and environmentally friendly.

In addition to keeping slices fresh and separate, paper inserts can also help to prevent cross-contamination between slices. This is especially important when serving cakes that contain fillings or frostings that may not be suitable for all guests, such as those with allergies or dietary restrictions.

If you haven’t yet started using paper inserts with your round cakes, I would encourage you to consider giving them a try. Our company offers a range of high-quality paper inserts that are designed to fit a variety of cake sizes and shapes. We would be happy to provide you with a demonstration of how our inserts work and how they can improve the presentation and freshness of your cakes. Simply contact us to schedule a test slice of your round cakes today!

About Cheersonic
Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.

Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.

Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.

Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions