Roll Slicing

In the fast – paced world of large – scale food production, efficiency is everything. The UFM2300 from Cheersonic is a cutting – edge solution that’s set to transform how roll products are portioned.

Featuring a state – of – the – art flying guillotine blade paired with a seamless continuous conveyor system, the UFM2300 stands out from the competition. Unlike traditional machines, it slices rolls into perfect portions without the need to halt the cutting process for indexing. This means a significant boost in productivity, allowing production lines to keep running smoothly and churn out more products in less time.

Roll Slicing - Ultrasonic Loaf Slicing Machine - Cheersonic

What makes the UFM2300 truly versatile is its adaptable blade frame. Whether you need to cut fresh, soft rolls or sticky, doughy products, the machine has you covered. You can equip the blade frame with either a robust mechanical blade for standard cuts or an advanced ultrasonic system for handling more challenging textures. This flexibility ensures consistent, clean cuts every time, regardless of the product’s nature.

Specifically engineered for large – scale production facilities aiming to optimize their roll – slicing operations, the UFM2300 is more than just a machine—it’s a strategic investment. By streamlining the slicing process, it helps reduce labor costs, minimize product waste, and enhance the overall quality and consistency of your roll products.

If you’re looking to take your production line to the next level and stay ahead in the market, the UFM2300 is the answer. Experience the future of roll slicing today and see the difference it can make to your business.

About Cheersonic
Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.

Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.

Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.

Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions