Project Description

Terrine Ultrasonic Slicer Machine

Our commercial meat and terrine ultrasonic slicer machine is designed to make light work of your cooked meats and pate.The immediate benefit you will see is quality of cut – particularly in the case of pate, where the product contains additional content such as nuts or fruit. Portion weight control is easily achieved, as is the implementation of different portioning programs according to different product types. CHEERSONIC research and development of terrine ultrasonic slicer machine can reduce the food scraps, so reduces the downtime to clean production system, thus greatly improving the production efficiency.

Ultrasonic application of food cutting: do not need sharp blade, do not need a lot of pressure, will not cut the material of the collapse, broken. Cutting knife in doing ultrasonic vibration, friction resistance is particularly small, the material is not easy to stick on the blade. On the frozen, sticky, elastic food cutting effect is obvious, particularly effective. Terrine ultrasonic slicer machine, cutting sausage, lunch meat, cooked meat, etc. is a good cutting effect, clean and healthy, more healthy.

Advantage

The maximum speed of the blade is 2000 mm / sec
Touch screen control interface, friendly man-made
Various cutting modes are introduced into programming
Smart positioning is the exact location and size of the product being cut
Easy to clean
Six-axis control system is more sensitive to mechanical operation

We can test for free, and give a lot of the best solution, including the production, secondary production, assembly line, and the optimized revamping existing production lines.

Meats Slicing Video