Fruit and Vegetable Chiffon Cake Slicing
Fruit and Vegetable Chiffon Cake Slicing – Cake Cutter – Cheersonic
In today’s bakery market, “healthy”, “natural” and “no coloring” are major trends. Therefore, if you want your products to occupy a place in the market, you must make good products that adapt to the market.
For example, this “Fruit and Vegetable Chiffon Cake” does not rely on cream, fondant, or special tools. It only uses natural autumn ingredients such as spinach and pumpkin to create a beautiful three-color chiffon cake.
Compared with the most basic chiffon, its difficulty has not increased at all.
The soft cake body melts gently like a cloud in the mouth. Tasting carefully, it is the charming autumn flavor~
About Cheersonic
Cheersonic manufactures automated portioning equipment for the food processing industry, helping bakers and food production facilities increase line speeds, decrease waste, eliminate inconsistent portions, and remove liability and human error.
Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.
UFM5000 is an intelligent portioning machine with ultrasonic cutting technology, built to slice sticky, frozen, delicate and difficult products, such as sponges cakes, cheesecakes, brownie cakes, pies, quiches, pizzas, pastries, flapjacks and other products with a wide range of temperature from -15 degree Celsius to ambient temperature. And it allows each slice to have a clean quality cutting surface. The machine UFM5000 could slice both round and half sheet products in or out of pan.
- Average speed: about 30-100 products per hour
- Friendly and easy operation
- Reliable and durable ultrasonic machine
- Increased quality and labor saving enhance capacity
- Improved portion quality and consistency
Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions
