Desktop Ultrasonic Food Slicer

This machine features a compact design, making it an ideal choice for a variety of establishments including restaurants, catering services, small to medium-sized confectionery factories, and bakeries. It has been specially designed and meticulously manufactured to meet the unique needs of these environments.

The main frame of this remarkable machine is constructed from stainless steel, ensuring compliance with the highest health and safety standards. This not only guarantees durability but also provides a hygienic solution for food processing.

Desktop Ultrasonic Food Slicer - Square Cut Loaf Slicing

The machine utilizes a servo mechanism with dust-free e-sliders to precisely control the movement of the cutting knife and the table. This results in extremely accurate positioning, and the cutting speed can be programmed according to specific requirements. This functionality makes it particularly well-suited for cutting crunchy and fluffy baked products, ensuring clean cuts and maintaining the integrity of the product.

Whether the food is square or round in shape, this machine can handle it with ease. It is capable of cutting cakes even at temperatures below -15℃, demonstrating its versatility and reliability in different operating conditions. Additionally, no extra downward force is applied to the food, thereby preserving the structure and texture of the baked goods.

In comparison to traditional guillotine cutting machines, the time required for routine maintenance of this machine is significantly shorter, reducing it by 70 to 90%. This not only saves time and resources but also increases productivity and reduces downtime.

About Cheersonic
Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.

Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.

Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.

Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions