Cutting Device for Ice Cream Bar

Cutting Device for Ice Cream Bar – Cheersonic Ultrasonic Slicer

The UFM2100 Inline Ultrasonic Slicer is a sophisticated and efficient cutting device specifically designed for use with ice cream bars. In a production setting where continuous output is key, this slicer integrates seamlessly with continuous ice cream machines, allowing for the seamless formation of ice cream bars with consistent dimensions of 2.5 inches in width and 1 inch in thickness.

Cutting Device for Ice Cream Bar​ - Ultrasonic Slicer - Cheersonic

Once the ice cream bars have been formed to the desired specifications, the UFM2100 Inline Ultrasonic Slicer takes over, precisely cutting each bar into sections of either 4 or 5 inches in length. The ultrasonic technology employed by this slicer ensures that the cutting process is both rapid and highly precise, resulting in ice cream bars that are uniform in size and shape.

The machine’s inline design is particularly advantageous in a production environment, as it allows for the continuous and uninterrupted flow of ice cream bars through the cutting process. This not only maximizes efficiency but also minimizes waste, as there is no need to stop and start the machine between cuts.

Furthermore, the UFM2100 Inline Ultrasonic Slicer is equipped with advanced sensors and control systems that monitor and adjust the cutting process in real-time. This ensures that each ice cream bar is cut to the exact specifications required, without compromising on quality or consistency.

In summary, the UFM2100 Inline Ultrasonic Slicer is an indispensable tool for any ice cream production facility looking to achieve high levels of efficiency, precision, and consistency in their ice cream bar cutting process. With its seamless integration with continuous ice cream machines and its ability to produce uniform, high-quality ice cream bars, this slicer is sure to be a valuable addition to your production line.

About Cheersonic
Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.

Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.

Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.

Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions