Automatic Cake Slitting
As a supplier of cutting systems for the food industry, our company has improved ultrasonic cutting equipment.
Temperature is the key. Deep frozen products are often not suitable for stainless steel knife cutting systems. Products that require cryo-cutting, such as cheesecake, ice cream cake, mousse cake, etc., can be easily cut using an ultrasonic blade. The ultrasonic cutting system can cut cold, room temperature foods and is also suitable for viscous products. In general, viscous food cutting is not a problem, but foods such as high sugar or high molasses content are still limited.
Ultrasonic slicing is gaining popularity in the baking industry. Most tray cake products use ultrasonic blades for cutting, cutting pizza, sponge cakes, brownies, ice cream cakes and layer cakes. The round cake and pizza are processed very well, and the bread cutting effect is very good.
It is common to cut cheese using ultrasonic technology, including cheese, mozzarella, and brie. More and more manufacturers choose ultrasonic cutting machines for processing, which can achieve the ideal cutting quality.
Sandwich slices are ideal for ultrasonic sectioning, but it is important to note that there are no bones in the filling meat.
Sandwich slice
In short, ultrasonic cutting is suitable for a wide range of products. Want to explore if it works for your product? Get in touch with us and we can give you advice and do some testing. Our contact information is 13777867264.
UFM6000 Automatic Cake Slitting Video
For further information please contact [email protected], http://www.cheersonic.com/ufm6000-ultrasonic-food-cutter-equipment/
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Download Product Manual
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UFM6000 Ultrasonic Food Cutting Machine
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HFC200 Ultrasonic Food Cutting Machine
HFC300 Ultrasonic Food Cutting Machine
HFM3000 Ultrasonic Food Cutting Machine
