Advantage of Ultrasonic Food Cutting Machine

Advantage of Ultrasonic Food Cutting Machine – Cheersonic

Ultrasonic refers to a sound frequency over the frequency of the human ear can hear (more than 15 k), we put the ultrasonic sound wave is converted into mechanical wave, and applied to a food factory automation cutting the cutting machine in the food industry immediately got bigger, is now gradually changed the traditional way of cutting food production enterprises.

We outline the ultrasonic cutting machine foodstuffs: the advantages of cutting ordinary cutting knife can’t cut the food, such as frozen food, adhesive, fluidity food, easy to moldy food, toughness good food. Advantage of ultrasonic food cutting machine, it won’t stick knife at work, will not make food and edge deformation, its cutting plane very neat (such as cakes, soft bread, easy deformation of food) it can also be controlled by CNC, can automatically cut out all kinds of shapes of food such as (sandwich bread cake, square cake, sliced bread, the Swiss roll cake, date cake, etc.), and can be implemented on the production line fully automated cutting, high output.

Ultrasonic food cutting machine and a big bright spot is that this kind of knife knife surface at work is not easy to contain bacteria, cutting edge will not be easy to moldy food mold infection that often than other cutter disinfection cleaning the health, convenient and save the labor cost of company and stop cleaning time.

About Cheersonic

Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.

Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.

Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.

Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions