Project Description
Cream Cake Roll Cutting Machine
Cream Cake Roll Cutting Machine. How do you cut a long piece of cake into a piece of cake roll? How much labor and effort does the baker need to cut a large amount of cake roll products every day? See how the CHEERSONIC UFM6000 slicer automates the cutting of long strips of cake.
Due to the increasing demand for cake desserts on the market, the addition of cream, chocolate, jam and other materials has made the cutting difficulty much more difficult. People have already abandoned the ordinary steel knife cutting. CHEERSONIC cake roll cutting equipment can help shape the shape and size of a variety of cake slices, no matter how sticky the material can be easily solved. Each machine can be customized to the specific needs of the customer.
For larger scale cake roll lines, CHEERSONIC has a range of cake cutting line equipment, custom-tailored line solutions that fully integrate the cutting process into the high-speed cake roll line.
CHEERSONIC UFM6000 cake roll cutting equipment uses a customized ultrasonic rotating blade, which is accurate, fast, efficient and high-yield… You want to know how our machine can provide you with the perfect cutting solution, please contact CHEERSONIC’s customer representative :[email protected]
For further information please contact [email protected], https://www.cheersonic-food.com//ufm6000-ultrasonic-food-cutter-equipment/
About Cheersonic
Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.
Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.
Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.
Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions