Project Description
Ultrasonic Fresh Meat Slicing
Fresh Meat
Meat is edible raw, but is normally eaten after it has been cooked and seasoned or processed in a variety of ways. Unprocessed meat will spoil or rot within hours or days as a result of infection with and decomposition by bacteria and fungi.
Fresh Meat Results
Our commercial ultrasonic meat slicer equipment is designed to make light work of your fresh meat. Your fresh meat can also be stacked and shingled to reduce manual intervention even further and aid your packing process, you will also benefit from increased throughput, less handling, less giveaway and important labor savings. CHEERSONIC can provide the industry the best efficient meat production solution. Modular design, highly digital manipulation of the ultrasonic cutting equipment can meet the requirements of each user, has become the benchmark of this field.
The Effect of Ultrasonic Fresh Meat Slicing
CHEERSONIC research and development of ultrasonic food slicing machine can reduce the food scraps, so reduces the downtime to clean production system, thus greatly improving the production efficiency.ultrasonic food slicing machine can cut a lot of cheese products, and the device can be applied to more than 18 degrees below zero food, application range, can meet the diversified demands of customers.
